Monday, October 11, 2010

This Week's Menu {Oct 11}

My goal at following last week's planned menu was moderately successful. At the last minute we decided to have a Disney trip planning session with the rest of the family, so Wednesday's meal was abandoned in favor of having leftovers at my mom's house. It was quite the feast of lasagna, spaghetti, chili, pot roast and meatloaf. And I'd totally forgotten that Friday was the Red Wings' season opener, which meant Chinese food. I can't remember how that started, but it's a tradition that we hold to every year. Chinese food and Vernors.

But I digress. Here's the plan for this week (mostly just making up for what was missed last week):

Monday - Waffles, Eggs & Ham
Tuesday - Noodles & Co
Wednesday - Crunchy Taco Hamburger Helper (the only HH I like)
Thursday - Leftovers
Friday - Creamy Chicken & Dumplings
Saturday - Muffin Tin Pizzas

The Muffin Tin Pizza is something I found over at Sparkle Power (anyone else get an image of jazz hands when they see the name "Sparkle Power"?!). My family hasn't tried it yet, but I'm hopeful that it'll go over well. I love recipes that can be doctored up depending on the individual's food likes/dislikes.


marie said...

The muffin tin pizzas look interesting. That might be a good thing to have for quick lunches.

I'm interested in hearing how the chicken & dumplings turn out too.

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